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  • Core Activities
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Meat processing solutions from Kortlever Industries

Kortlever continuously develops innovative production processes for new or existing meat products, using today’s technical possibilities.

End of line logistics for naked and packed products: chicken, pork and cattle

One of the final steps in the production process regards the packaging and preparation of products for shipment. Kortlever offers a wide programme to ensure that this final step is carried out in the most efficient way.

Stacking and dollytizing

Conveyor systems

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Paternoster lift

Spiral conveyor

S-lift

  • Deboning
    • Table deboning
    • Pace deboning
    • Deboning belts
    • Cutting systems
    • Crate handling
  • End of line logistics
    • Stacking and dollytizing
    • Conveyor systems
    • Paternoster lift
    • Screw conveyor
    • S-lift
  • Further processing
    • Cordon bleu
    • Bacon wrapped sausages
  • Intralogistics
    • Stacking
    • Palletizing
    • Conveying
  • Producthandling
    • Feeding systems
    • Conveyors

Contact information

  • Energieweg 33 & 10
  • 4231 DJ Meerkerk
  • The Netherlands
  • +31183352955
  • info@kortlever.nl
  • service@kortlever.nl

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